Best Ever Guacamole for Your Next Flavorful Fiesta

This Best Ever Guacamole is a vibrant, vegan dip that enhances any gathering with fresh flavors.

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Servings: 4 servings

Course: Snacks

Cuisine: Mexican

Calories: 160

Ingredients Equipment Method Nutrition Notes

Ingredients

Guacamole Ingredients

2 pieces Ripe Hass Avocados Choose creamy texture for best results.
2 tablespoons Fresh Lime Juice Freshly squeezed preferred.
1 cup Grape Tomatoes Quartered for even mixing.
1/4 cup Red or White Onion Diced, red offers milder flavor.
1 tablespoon Jalapeño Chopped, remove seeds for less heat.
1/4 cup Chopped Cilantro Use parsley as a substitute if preferred.
1 teaspoon Salt Adjust based on personal preference.
1 clove Minced Garlic Optional for added depth.
1 teaspoon Freshly Ground Black Pepper Season to taste.

Equipment

Mixing Bowl
Fork or Potato Masher
Spoon

Method

Step-by-Step Instructions for Best Ever Guacamole

Begin by choosing ripe Hass avocados. Cut each avocado in half, remove the pit, and scoop the flesh into a mixing bowl. Mash to desired consistency, about 2-3 minutes.
Pour in freshly squeezed lime juice immediately. Stir gently for about 30 seconds to combine.
Fold in quartered grape tomatoes, diced onion, and finely chopped jalapeño. Add cilantro and minced garlic if using. Stir for another 1-2 minutes.
Sprinkle in salt and black pepper to taste, mixing for another 30 seconds.
Serve right away with tortilla chips or store covered in the refrigerator.
Enjoy this guacamole as a dip or topping for tacos, nachos, or grilled meats.

Nutrition

Serving: 1cupCalories: 160kcalCarbohydrates: 9gProtein: 2gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 125mgPotassium: 485mgFiber: 7gSugar: 1gVitamin A: 4IUVitamin C: 15mgCalcium: 2mgIron: 4mg

Notes

For best flavor, use fresh ingredients and consume within 24 hours after preparation.

Tried this recipe?

Let us know how it was!