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Pizza Dip

Cheesy Pizza Dip: The Best Comfort Food for Any Gathering

This Pizza Dip is a comforting blend of creamy cheese and zesty pizza sauce, perfect for gatherings.
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: Italian
Calories: 250

Ingredients
  

For the Dip Base
  • 8 ounces Cream Cheese softened
  • 1 cup Sour Cream can substitute with Greek yogurt
  • 1 cup Pizza Sauce gluten-free options available
  • 2 cups Shredded Mozzarella Cheese generously use for best results
For the Toppings
  • 1 cup Pepperoni Slices omit for vegetarian variant
  • 1 cup Bell Peppers diced finely
  • 1/2 cup Black Olives sliced for garnish
  • 2 tablespoons Green Onions diced

Equipment

  • Mixing Bowl
  • baking dish
  • Hand mixer

Method
 

Step-by-Step Instructions for Pizza Dip
  1. Gather all your ingredients. Soften the cream cheese for about 30 minutes.
  2. In a large bowl, blend the cream cheese and sour cream until smooth.
  3. Spread the cream mixture in a baking dish and layer with pizza sauce.
  4. Sprinkle shredded mozzarella cheese evenly on top.
  5. Add toppings: pepperoni, bell peppers, olives, and green onions.
  6. Preheat oven to 350°F (175°C) and bake for 20-25 minutes.
  7. Allow to cool for 5 minutes before serving with chips or bread.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 10gProtein: 8gFat: 20gSaturated Fat: 12gCholesterol: 60mgSodium: 500mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 10IUVitamin C: 5mgCalcium: 20mgIron: 4mg

Notes

This dip can be customized with various toppings and served warm for the best experience.

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