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Cucumber Hummus Bites

Delicious Cucumber Hummus Bites: Your New Favorite Snack

Enjoy fresh and vibrant Cucumber Hummus Bites, a delicious gluten-free and vegan snack perfect for any occasion.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 bites
Course: Snacks
Cuisine: Mediterranean
Calories: 100

Ingredients
  

For the Bites
  • 2 whole Cucumbers Choose firm, unbruised cucumbers for crunch.
  • 1 cup Hummus Store-bought or homemade, customize with lemon and olive oil.
For Seasoning
  • 2 tablespoons Fresh Herbs (e.g., dill, parsley) Add for freshness.
  • 1 teaspoon Paprika Sprinkle on top for flavor and color.
Optional Garnishes
  • Edible Flowers For decoration.

Equipment

  • knife
  • Small bowl
  • Spoon
  • Piping Bag
  • serving platter

Method
 

Step-by-Step Instructions
  1. Wash and dry two firm cucumbers thoroughly, then slice them into ½ inch rounds.
  2. If using store-bought hummus, enhance it by mixing in a splash of fresh lemon juice and a drizzle of olive oil.
  3. Place a generous dollop of the prepared hummus onto each cucumber slice.
  4. Sprinkle fresh herbs and paprika over the hummus for added flavor and appeal.
  5. Serve the Cucumber Hummus Bites immediately on a platter.

Nutrition

Serving: 2bitesCalories: 100kcalCarbohydrates: 10gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 150mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 30mgIron: 1mg

Notes

Choose firm cucumbers to maintain crunch and assemble bites just before serving to avoid sogginess.

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