Ingredients
Equipment
Method
Step-by-Step Instructions
- Wash and dry the apples, then slice them into ¼-inch rounds or wedges, removing the core and seeds.
- Spread peanut butter evenly on each apple slice.
- Sprinkle toppings like chia seeds, chopped nuts, or honey over the peanut butter layer.
- Serve immediately for the best taste.
- Store leftovers in an airtight container lined with paper towels in the fridge.
Nutrition
Notes
Consume within a few hours for optimal crunch. Experiment with different nut butters and toppings to keep it exciting!
