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Deliciously Easy Apple Cinnamon Baked Oatmeal for Cozy Mornings

Enjoy a delightful bowl of Apple Cinnamon Baked Oatmeal, perfect for cozy mornings.
Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 180

Ingredients
  

For the Oatmeal Base
  • 2 cups Old Fashioned Oats Substitute with gluten-free oats for GF-friendly version.
  • 1 teaspoon Ground Cinnamon Adds warm flavor.
  • 1 tablespoon Baking Powder Helps the oatmeal rise.
  • 1 pinch Salt Enhances flavors.
For the Wet Mixture
  • 2 cups Almond Milk Substitute with any milk of your choice.
  • 1 cup Unsweetened Applesauce Can be replaced with mashed banana.
  • 1/3 cup Pure Maple Syrup Adjust to taste.
  • 1/4 cup Butter/Coconut Oil Use coconut oil for dairy-free.
  • 2 large Eggs Consider a flax egg for vegan.
  • 1 teaspoon Vanilla Extract Adds depth of flavor.
For the Add-Ins
  • 1 cup Diced Apples Substitute with other seasonal fruits.

Equipment

  • 8x8-inch baking dish
  • mixing bowls
  • Whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease an 8x8-inch baking dish generously.
  2. In a large bowl, mix 2 cups of old fashioned oats, 1 teaspoon of ground cinnamon, 1 tablespoon of baking powder, and a pinch of salt.
  3. In a separate bowl, whisk together 2 cups of almond milk, 1 cup of unsweetened applesauce, 1/3 cup of pure maple syrup, 1/4 cup of melted butter or coconut oil, and 2 beaten eggs. Stir in 1 teaspoon of vanilla extract.
  4. Gently fold the wet mixture into the dry ingredients, then add in 1 cup of diced apples.
  5. Pour the mixture into the greased baking dish and smooth the top.
  6. Bake for 30-40 minutes until golden brown and set in the center.
  7. Allow to cool for about 10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 30gProtein: 5gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 50mgSodium: 150mgPotassium: 200mgFiber: 4gSugar: 8gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 1.5mg

Notes

Customize with nuts or dried fruits for added flavor and texture.

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