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–+ servings
Chicken Bacon Ranch Sheet Pan Dinner

Easy Chicken Bacon Ranch Sheet Pan Dinner for Busy Nights

This Chicken Bacon Ranch Sheet Pan Dinner combines juicy chicken, crispy bacon, and vibrant veggies, creating a delightful and family-friendly meal.
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Prep Time 10 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken and Bacon
  • 4 pieces Chicken Breasts Pat them dry for better seasoning adhesion.
  • 8 slices Bacon Opt for turkey bacon for a healthier twist.
For the Vegetables
  • 2 cups Broccoli Feel free to substitute with seasonal vegetables.
  • 1 cup Cherry Tomatoes Halve them before tossing onto the pan.
For Seasoning
  • 1 packet Ranch Seasoning Mix Consider making your own for freshness.
  • 2 tablespoons Olive Oil Can be swapped for any neutral oil.
  • 1 teaspoon Salt Essential for balancing flavors.
  • 1 teaspoon Pepper Essential for balancing flavors.

Equipment

  • Oven
  • Sheet Pan
  • skillet
  • cutting board
  • Mixing Bowl

Method
 

Cooking Steps
  1. Preheat your oven to 400°F (200°C).
  2. Pat the chicken breasts dry and season them with a mixture of ranch seasoning, garlic powder, salt, and pepper.
  3. Partially cook the bacon until pliable, then chop into bite-sized pieces.
  4. Drizzle olive oil on a large sheet pan, arrange the seasoned chicken, and add chopped broccoli and halved cherry tomatoes.
  5. Sprinkle chopped bacon over the chicken and vegetables.
  6. Roast in the preheated oven for 20-25 minutes until chicken reaches 165°F (74°C).
  7. Broil for an additional 2 minutes for extra crispiness.
  8. Allow chicken to rest for 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 10gProtein: 35gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 800mgPotassium: 700mgFiber: 3gSugar: 4gVitamin A: 800IUVitamin C: 50mgCalcium: 60mgIron: 2mg

Notes

Ensure to cut vegetables evenly for perfect cooking. Adjust cooking time if using chicken thighs. Use the oven for reheating to maintain crispness.

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