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–+ servings
Guacamole

Indulgent Guacamole: Fresh, Creamy, and Totally Customizable

This indulgent guacamole is fresh, creamy, and totally customizable, making it a delightful dip for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Course: Snacks
Cuisine: Mexican
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 whole ripe Hass avocados
  • 1 tbsp fresh lime juice adds tanginess
  • 1 tsp salt adjust based on taste
For the Mix-Ins
  • 1/4 cup finely diced onions can substitute with green onions
  • 1 medium diced Roma tomatoes adds freshness and color
  • 1/4 cup chopped cilantro omit if desired
  • 1 tbsp minced jalapeño optional, for heat

Equipment

  • Mixing Bowl
  • Fork or Potato Masher
  • knife
  • cutting board

Method
 

Step-by-Step Instructions
  1. Start by selecting ripe Hass avocados, halve them, remove the pit, and scoop the flesh into a bowl. Mash to desired consistency.
  2. Finely dice the onions and tomatoes, and stir them into the mashed avocado along with any minced jalapeño.
  3. Squeeze fresh lime juice over the mixture and sprinkle salt, then gently mix everything together.
  4. Taste the guacamole and adjust lime juice, salt, or jalapeño if necessary for balance.
  5. Garnish with chopped cilantro and diced tomatoes. Optionally add chili powder for extra kick.
  6. Serve with tortilla chips or as a topping for tacos.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 12gProtein: 2gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 13gSodium: 200mgPotassium: 600mgFiber: 9gSugar: 1gVitamin A: 500IUVitamin C: 15mgCalcium: 20mgIron: 1mg

Notes

For best freshness, store in an airtight container with plastic wrap pressed against the surface.

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