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No-Bake Oreo Delight

Indulgent No-Bake Oreo Delight: Creamy Layers of Bliss

This No-Bake Oreo Delight features creamy layers of pudding and whipped cream, all cradled by crunchy Oreo cookies, making it a perfect dessert for any occasion.
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Prep Time 15 minutes
Chill Time 4 hours
Total Time 4 hours 15 minutes
Servings: 9 squares
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 24 cookies Oreo Cookies Can swap with any chocolate sandwich cookie.
  • ½ cup Butter Can replace with margarine for dairy-free.
For the Creamy Layers
  • 1 package Vanilla Pudding Mix Other flavors like chocolate or butterscotch can be used.
  • 2 cups Milk Non-dairy milk options like almond milk can be used.
  • 2 cups Whipped Cream Dairy-free option available.
  • ¼ cup Sugar Can substitute with alternatives like maple syrup.
For the Garnish
  • ¼ cup Crushed Oreos For sprinkling on top.

Equipment

  • Mixing Bowl
  • food processor
  • Spatula
  • 9x9 inch dish

Method
 

Step-by-Step Instructions
  1. Ensure your fridge is ready for chilling. Clear out a shelf to accommodate your dessert once assembled.
  2. In a mixing bowl, whisk together the vanilla pudding mix, sugar, and 2 cups of cold milk for about 2 minutes until thick and creamy.
  3. Crush about 24 Oreo cookies into fine crumbs. Melt ½ cup of butter and mix with the crumbs. Press firmly into the bottom of a 9x9-inch dish.
  4. Pour the thickened pudding mixture over the Oreo base, then dollop the whipped cream over and smooth it out.
  5. Cover the dish with plastic wrap and refrigerate for at least 4 hours.
  6. Before serving, sprinkle crushed Oreos on top, cut into squares, and serve immediately.

Nutrition

Serving: 1squareCalories: 350kcalCarbohydrates: 45gProtein: 4gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 200IUCalcium: 120mgIron: 1mg

Notes

Allow ample chilling time for the flavors to meld. Customize flavors and toppings as desired. Store leftovers in an airtight container in the fridge for up to 3 days.

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