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Bang Bang Chicken Skewers

Irresistible Bang Bang Chicken Skewers You’ll Love to Make

These Bang Bang Chicken Skewers combine juicy chicken pieces with a creamy, spicy sauce and are sure to impress.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 skewers
Course: Appetizers
Cuisine: Asian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skewers
  • 1 pound Chicken Breast cut into cubes
  • 6 pieces Bamboo Skewers soaked in water
For the Sauce
  • 1/2 cup Mayonnaise creamy base
  • 2 tablespoons Sriracha adjust for spice preference
  • 2 tablespoons Honey or maple syrup for vegan option
  • 1 teaspoon Garlic Powder or fresh minced garlic
  • 1 tablespoon Rice Vinegar or Lime Juice for zesty brightness
For Garnish
  • 2 tablespoons Green Onions chopped
  • 1 tablespoon Toasted Sesame Seeds optional

Equipment

  • Grill
  • Mixing Bowl
  • Baking sheet
  • skillet

Method
 

Step-by-Step Instructions
  1. Prepare the Chicken: Cut the chicken breast into evenly-sized cubes and pat them dry with paper towels.
  2. Make the Sauce: Whisk together mayonnaise, sriracha, honey, garlic powder, and rice vinegar or lime juice until creamy.
  3. Assemble Skewers: Soak bamboo skewers for 15 minutes, then thread chicken cubes onto skewers with space between each piece.
  4. Cook the Skewers: Grill or cook skewers for 4-5 minutes on each side until golden brown and juices run clear.
  5. Add Sauce and Garnish: Brush skewers with sauce and garnish with green onions and sesame seeds before serving.
  6. Serve: Present with lime wedges and extra sauce on the side.

Nutrition

Serving: 2skewersCalories: 300kcalCarbohydrates: 10gProtein: 25gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 600mgPotassium: 350mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 3mgCalcium: 15mgIron: 1mg

Notes

Feel free to customize the skewers with shrimp or tofu, and adjust the spice levels to your preference.

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