Irresistible Loaded Tater Tots for the Ultimate Comfort Snack

Enjoy the ultimate comfort snack with these Loaded Tater Tots, featuring crispy bacon and creamy ranch dressing.

Print Recipe

Prep Time 10

Cook Time 25

Total Time 35

Servings: 4 servings

Course: Snacks

Cuisine: American

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Tots

1 bag Frozen Tater Tots Cook according to package instructions.
to taste Salt Enhances flavors.
to taste Black Pepper Adjust based on preference.

For the Toppings

8 slices Crispy Cooked Bacon Cook until crispy.
1/2 cup Ranch Dressing Customize amount to taste.
1 cup Shredded Colby Jack Cheese Consider hand-grating.
2 tablespoons Green Onions Sliced, for garnish.

Equipment

Oven
Baking sheet
parchment paper
Medium baking dish

Method

Directions

Cook bacon using preferred method until crispy.
Prepare tater tots by baking according to package directions.
Season hot tater tots with salt and pepper.
Layer half of the tater tots, ranch dressing, cheese, and bacon in a baking dish. Repeat the layers.
Bake layered tater tots in preheated oven until cheese is melted.
Garnish with sliced green onions and serve immediately.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 35gProtein: 10gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 35mgSodium: 800mgPotassium: 350mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 4mgCalcium: 150mgIron: 1mg

Notes

For best results, avoid reheating in the microwave to maintain crispiness.

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