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Big Mac Pizza

Irresistibly Cheesy Big Mac Pizza for Easy Family Nights

This Big Mac Pizza merges two beloved comfort foods into one unforgettable dish, perfect for family nights.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 8 slices
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pizza Base
  • 1 package Pre-made pizza crust Store-bought or homemade
For the Topping
  • 1 pound Ground beef Substitute with ground turkey if desired
  • 1 teaspoon Onion powder Alternately use fresh onions
  • 1 teaspoon Garlic powder Feel free to use fresh garlic
  • to taste Salt and pepper Adjust for personal preference
For the Cheesy Layer
  • 1 cup Shredded cheddar cheese Combine with other cheeses if preferred
  • 1 cup Shredded mozzarella cheese Use low-fat for a healthier option
For Assembly
  • 1/2 cup Special sauce (Thousand Island dressing) You can make your own as well
  • 1 cup Shredded lettuce Substitute with spinach or arugula
  • 1 cup Diced tomatoes Cherry tomatoes are a sweet alternative
  • 1/2 cup Sliced pickles Use dill or bread-and-butter
  • 2 tablespoons Sesame seeds (optional) Sprinkle for an iconic touch

Equipment

  • large skillet
  • Baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions for Big Mac Pizza
  1. Preheat your oven to 425°F (220°C).
  2. In a large skillet over medium heat, add ground beef and cook until browned. Season with onion powder, garlic powder, salt, and pepper. Drain excess fat.
  3. Roll out your pre-made pizza crust to about 12 inches in diameter and place it on a baking sheet lined with parchment paper.
  4. Spread a layer of special sauce over the pizza crust, leaving a half-inch border.
  5. Evenly distribute the cooked ground beef over the sauce.
  6. Sprinkle shredded cheddar and mozzarella cheeses over the beef layer.
  7. Bake in the preheated oven for 20-25 minutes until the cheese is bubbly and crust is golden.
  8. Prepare fresh toppings by washing and chopping lettuce and dicing tomatoes.
  9. Once baked, top the pizza with shredded lettuce, diced tomatoes, and sliced pickles.
  10. Sprinkle sesame seeds over the top if desired.
  11. Allow the pizza to cool for a few minutes before slicing into wedges.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 35gProtein: 20gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 4gVitamin A: 10IUVitamin C: 15mgCalcium: 20mgIron: 15mg

Notes

This Big Mac Pizza is a delicious twist on the classic burger, perfect for family nights and gatherings.

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