Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and spray a 9x13 baking dish with non-stick cooking spray.
- In a skillet, heat olive oil over medium heat. Add the onions and bell peppers, and sauté for 5-6 minutes.
- Add minced garlic to the skillet and cook for an additional 30 seconds.
- Incorporate ground beef, breaking it apart with a spoon, and season with salt and pepper. Cook for 7-8 minutes until browned.
- Reduce heat and stir in Worcestershire sauce and cream cheese until well combined.
- Transfer meat mixture to the baking dish and spread evenly.
- Layer provolone cheese slices over the meat mixture, followed by shredded mozzarella.
- Bake in the preheated oven for 22-25 minutes until cheese is melted and golden brown.
- Let the casserole rest for about 5 minutes before serving.
Nutrition
Notes
Customize with favorite veggies or cheeses for a personal touch.
