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–+ servings
Air Fryer Salmon

Juicy Air Fryer Salmon: Quick, Healthy Dinner Delight

This Air Fryer Salmon is a quick, healthy dinner option that’s juicy and flaky, perfect for busy weeknights.
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Prep Time 5 minutes
Cook Time 10 minutes
Resting Time 3 minutes
Total Time 18 minutes
Servings: 4 fillets
Course: Dinner
Cuisine: Gluten-Free, Healthy
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 4 fillets Salmon Fresh fillets for best flavor and texture.
  • 2 tablespoons Olive Oil Light coating for crisping.
  • 1 teaspoon Garlic Powder Or fresh garlic for a punchier taste.
  • to taste Salt Essential for seasoning.
  • to taste Pepper Essential for seasoning.
  • 2 tablespoons Lemon Juice Use fresh for best results.
For the Garnish
  • 1/4 cup Fresh Herbs Dill or parsley.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Pat the salmon fillets dry with paper towels and brush both sides with olive oil.
  2. Sprinkle garlic powder, salt, and pepper evenly over the salmon fillets. Squeeze fresh lemon juice on top.
  3. Preheat the air fryer to 400°F (200°C) for about 3 minutes.
  4. Carefully place the salmon fillets skin-side down in the air fryer basket.
  5. Cook the salmon fillets for 8-10 minutes, checking for doneness.
  6. Remove the salmon and let it rest for a few minutes. Garnish with fresh herbs and lemon juice.

Nutrition

Serving: 1filletCalories: 300kcalProtein: 34gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 300mgPotassium: 620mgVitamin C: 2mgCalcium: 1mgIron: 2mg

Notes

Choose the freshest salmon for the best flavor. Avoid overcrowding the air fryer for even cooking.

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