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Glazed Honey Garlic Shrimp

Succulent Glazed Honey Garlic Shrimp in 20 Minutes

Enjoy a delightful culinary experience with Glazed Honey Garlic Shrimp, featuring a perfect harmony of sweet honey and savory garlic.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Chinese
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound Large Shrimp Tender and juicy, choose large shrimp for best texture.
For the Sauce
  • 1/4 cup Honey Opt for maple syrup for a unique flavor twist.
  • 2 tablespoons Soy Sauce Substitute with tamari for a gluten-free option.
  • 1 tablespoon Rice Vinegar Apple cider vinegar works as a fresher alternative.
  • 3 cloves Minced Garlic Fresh garlic is ideal.
  • 1/2 teaspoon Red Pepper Flakes Adjust according to spice preference.
For Cooking
  • 2 tablespoons Olive Oil Essential for achieving the perfect sear on the shrimp.

Equipment

  • medium skillet

Method
 

Step-by-Step Instructions
  1. Pat the shrimp dry with paper towels to eliminate excess moisture and season with salt and pepper.
  2. Heat 2 tablespoons of olive oil in a medium skillet over medium-high heat until shimmering.
  3. Add the shrimp in a single layer and cook for approximately 2 minutes until they start to turn pink.
  4. Using the same skillet, add 3 cloves of minced garlic and sauté for about 30 seconds until fragrant.
  5. Pour in 1/4 cup of honey, 2 tablespoons of soy sauce, and 1 tablespoon of rice vinegar; stir and simmer for 2-3 minutes.
  6. Return the cooked shrimp to the skillet and toss gently in the glaze for an additional 1-2 minutes.
  7. Sprinkle sesame seeds over the top and serve immediately over rice or noodles.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 15gProtein: 25gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 12gCholesterol: 150mgSodium: 700mgPotassium: 250mgSugar: 10gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3 days. Easily adaptable for gluten-free diets and customizable with other proteins.

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