Name: Comforting Chicken and Stars Soup for Busy Weeknights
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 pound Boneless skinless chicken breast (Cut into ½-inch cubes); 1 teaspoon Salt (Adjust according to taste); 1 teaspoon Black pepper; 1 tablespoon Olive oil (For sautéing vegetables); 6 cups Chicken broth (Low-sodium recommended); 1 medium Yellow/White onion (Finely diced); 1 medium Carrot (Sliced into rounds or diced); 1 stalk Celery (Chopped); 2 cloves Garlic (Minced); 1 teaspoon Italian seasoning; 1 cup Stelline pasta (Pastina) (Be cautious not to overdo it, as it expands); 2 tablespoons Fresh parsley (Chopped, optional)

As I stirred the pot, the aroma of simmering chicken and fresh vegetables wrapped around me like a warm blanket on a chilly evening. This easy Chicken and Stars Soup is everything you need for a cozy weeknight. With just 45 minutes from prep to pot, it’s a magical blend of tender chicken and delightful stelline pasta that brings comfort to the dinner table. Not only is it a heartwarming dish that families will adore, but it’s also a breeze to whip up, perfect for those evenings when time seems to slip away. Whether you’re feeling under the weather or simply seeking that nostalgic dinner feeling, this soup is a hug in a bowl. Are you ready to join me in creating this delightful family classic? Let’s dive in!

Chicken and Stars Soup

What makes Chicken and Stars Soup special?

Quick and Easy: This delightful recipe comes together in just 45 minutes, allowing you to enjoy a homemade meal without the fuss.

Family-Friendly: Kids love the playful star-shaped pasta, making it perfect for appealing to picky eaters!

Comforting Flavor: A warm, savory broth combined with tender chicken and fresh veggies creates a dish that feels like a cozy hug.

Versatility: Feel free to swap ingredients—add spinach for nutrition or use rotisserie chicken for an even swifter prep.

Meal Prep Hero: This soup is great for storing in the fridge or freezer, perfect for busy weeknights when you want something comforting yet quick.

Make sure to also check out my other quick dinner ideas that will simplify your weeknight meals!

Chicken and Stars Soup Ingredients

• To create your comforting Chicken and Stars Soup, gather these simple ingredients:

For the Soup

Chicken Breast – Boneless, skinless chicken provides a lean source of protein; rotisserie chicken can save you even more time!
Salt – Enhances flavors; adjust according to your taste preferences.
Black Pepper – Adds a mild spice and depth to the broth, perfect for balancing flavors.
Olive Oil – Used for sautéing vegetables, bringing a rich flavor; feel free to substitute with any neutral oil you prefer.
Chicken Broth – Forms a flavorful base; low-sodium options work well to control salt intake.
Yellow/White Onion – Finely diced, adds sweetness and depth to the soup; shallots are a great alternative if you have them on hand.
Carrot – Sliced into rounds or diced for natural sweetness and vibrant color; can be replaced with parsnips for a twist.
Celery – Brings freshness and crunch; you can omit if it’s not your favorite.
Garlic – Minced for an aromatic boost; garlic powder can work in a pinch.
Italian Seasoning – A flavorful blend of herbs, but feel free to use freshly chopped herbs for a fresher taste.
Stelline Pasta (Pastina) – Adds a playful character to the soup; be cautious not to overdo it, as it expands while cooking.

For Garnish

Fresh Parsley – Optional, but adds a lovely touch of brightness and freshness to your comforting soup.

Now that you have your wonderfully simple ingredient list ready, let’s move on to creating this delightful Chicken and Stars Soup that’s sure to become a weekly staple!

Step‑by‑Step Instructions for Chicken and Stars Soup

Step 1: Prepare the Chicken
Begin by cutting the boneless, skinless chicken breast into ½-inch cubes and season them generously with salt and black pepper. This step enhances the meat’s flavor and ensures it cooks evenly. Set the seasoned chicken aside while you heat up your pot, setting the stage for your delicious Chicken and Stars Soup.

Step 2: Brown the Chicken
In a large pot, heat 1 tablespoon of olive oil over medium heat. Once the oil is shimmering, add the seasoned chicken cubes and sauté for about 3-4 minutes until they are golden brown on the outside. Stir occasionally to prevent sticking. Once browned, remove the chicken from the pot and set it aside, allowing the flavors to meld into the soup base.

Step 3: Sauté the Vegetables
Using the same pot, add an additional drizzle of olive oil if necessary and toss in the finely diced onion, sliced carrots, and chopped celery. Sauté these veggies for 2-3 minutes until the onion becomes translucent and aromatic. This step builds flavor for your Chicken and Stars Soup, making every bite more comforting.

Step 4: Add Aromatics
Next, add the minced garlic and Italian seasoning to the pot, stirring well. Cook for about 1 minute until the garlic is fragrant, being careful not to let it burn. This aromatic blend adds depth to your Chicken and Stars Soup, promoting a heartwarming experience with each spoonful.

Step 5: Combine Broth and Chicken
Pour in about 6 cups of chicken broth, bringing everything together. Then, return the browned chicken to the pot. Raise the heat to bring the soup to a gentle boil, then lower the temperature. Let the mixture simmer for about 10 minutes, allowing flavors to infuse and meld beautifully.

Step 6: Cook the Pasta
Stir in the stelline pasta, and cook uncovered for 6-8 minutes, or until the pasta is tender but still has a slight bite. Keep an eye on the pot; the pasta will expand significantly. Stir occasionally to prevent sticking, ensuring your Chicken and Stars Soup achieves that delightful, cozy consistency.

Step 7: Final Seasoning and Serve
Finally, taste your Chicken and Stars Soup, adjusting seasoning as needed. If you desire, add an extra pinch of salt or pepper for more flavor. To serve, ladle the soup into bowls and garnish with fresh parsley for a pop of color and brightness, ready to provide warmth and comfort on any chilly evening.

Chicken and Stars Soup

Chicken and Stars Soup Variations

Feel free to get creative with your Chicken and Stars Soup and make it your own with these fun twists!

Turkey Swap: Use diced turkey instead of chicken for a delicious alternative. This works wonderfully with leftover holiday turkey!
Vegetarian Delight: Replace chicken with diced tofu for a vegetarian-friendly option. The tofu absorbs the delicious broth flavors beautifully!
Pasta Alternatives: Substitute stelline pasta with other small shapes like orzo or ditalini for varied textures. Experiment to see what you enjoy most!
Extra Greens: Add a handful of fresh spinach or kale toward the end of cooking for a pop of color and nutrition. A vibrant addition that enriches every spoonful.
Herby Boost: Swap Italian seasoning for fresh herbs like thyme and basil for a bright, earthy flavor that lifts the dish to a new level.
Creamy Twist: Stir in a splash of heavy cream or a dollop of sour cream just before serving for a rich and creamy soup experience.
Spice It Up: Add a pinch of red pepper flakes for a nice touch of heat. This opens up the flavor while still keeping the soup comforting.
Zest of Lemon: A squeeze of fresh lemon juice right before serving gives a delightful zing that balances the savory flavors perfectly.

Each of these variations brings something new and exciting to your Chicken and Stars Soup, ensuring this dish never gets old. Don’t hesitate to experiment and discover your family’s favorite versions!

Storage Tips for Chicken and Stars Soup

Fridge: Store leftover Chicken and Stars Soup in an airtight container for up to 3-4 days. This keeps the flavors fresh while preventing any contamination.
Freezer: For longer storage, freeze the soup in airtight containers for up to 3 months. Portioning into single servings makes for easy thawing later!
Reheating: When ready to enjoy again, reheat on the stove over low heat. Add a splash of chicken broth or water to adjust the consistency as it may thicken in the fridge or freezer.
Room Temperature: Avoid leaving the soup out for more than 2 hours to prevent any food safety issues. It’s best enjoyed warm and fresh!

Helpful Tricks for Chicken and Stars Soup

Pasta Precaution: Keep an eye on the stelline pasta as it expands significantly while cooking; avoid adding too much to prevent a broth-less soup.
Use Rotisserie Chicken: For a super quick version, substitute raw chicken with shredded rotisserie chicken after sautéing the vegetables. This speeds up meal prep immensely!
Season to Taste: Remember, each broth varies in saltiness. Always taste your Chicken and Stars Soup before serving to ensure it meets your flavor preference.
Storage Tips: Store leftover soup in an airtight container for 3-4 days, or freeze for up to 3 months. Reheat with extra broth to restore consistency.
Veggie Variations: Feel free to add greens like spinach or kale to boost nutrition and add color. They can be added in the last few minutes of cooking for a fresh touch.

Make Ahead Options

These Chicken and Stars Soup make-ahead options are perfect for busy home cooks looking to save time on weeknights! You can chop the vegetables and season the chicken up to 24 hours in advance; simply store them separately in airtight containers in the refrigerator. Additionally, you can prepare the entire soup base (up to the point of adding the pasta) up to 3 days ahead—just refrigerate it in a pot or container. When you’re ready to serve, reheat the soup on the stove until simmering, then stir in the stelline pasta and cook until tender, ensuring a deliciously fresh taste without compromising quality. Enjoy a warm bowl of comfort with minimal effort after a long day!

What to Serve With Chicken and Stars Soup

Cozy up your meal with beautifully delightful side dishes that complement the warm comfort of Chicken and Stars Soup.

Crusty Bread: Perfect for dipping, crusty bread enhances the overall experience, soaking up every bit of the delicious broth.
Simple Green Salad: A light salad with fresh greens and a tangy vinaigrette cuts through the richness of the soup, adding a refreshing crunch.
Garlic Breadsticks: Soft and buttery, these breadsticks pair wonderfully, providing an irresistible contrast to the soup.
Steamed Vegetables: Vibrant veggies add color and nutrition to your meal while keeping it light and healthy.

For a sweet finish, consider a warm Apple Crisp, its cinnamon notes echo the savory flavors in your soup. Each bite offers a delightful contrast that keeps the meal engaging.

Chicken and Stars Soup

Chicken and Stars Soup Recipe FAQs

How do I select the right chicken for this soup?
Absolutely! For the best flavor and texture, use boneless, skinless chicken breast. If you’re short on time, rotisserie chicken is a fantastic shortcut; just shred it and add it at the end of the cooking process to heat through.

How should I store my leftover Chicken and Stars Soup?
To keep your Chicken and Stars Soup fresh, store leftovers in an airtight container in the refrigerator for up to 3-4 days. Be sure it’s cooled to room temperature before sealing to prevent condensation, which can affect the texture.

Can I freeze Chicken and Stars Soup?
Very! To freeze, let the soup cool completely. Then, portion it into airtight containers or freezer bags, leaving some space at the top, as the liquid will expand when frozen. This soup can stay good for up to 3 months. When you’re ready to enjoy it again, simply thaw it overnight in the fridge, and reheat it on the stovetop with a splash of broth to restore its consistency.

What should I do if my pasta absorbs too much broth?
If you find that your pasta has absorbed more broth than expected, don’t worry! You can easily fix this. Just add a little more broth or water as you reheat the soup; do this gradually until you reach your desired consistency. Stir well to combine, and your soup will be warm and comforting again in no time.

Are there any dietary considerations or allergies I should be aware of for this recipe?
Great question! This recipe is quite versatile, but if you’re cooking for individuals with dietary restrictions, ensure to check for allergies related to the ingredients used. For gluten-free options, swap out the stelline pasta for a gluten-free pasta alternative. Always double-check labels for cross-contamination, especially if serving individuals with severe allergies.

What can I substitute if I don’t have all the ingredients on hand?
No problem at all! You can substitute the chicken with turkey, and for a vegetarian version, use tofu or chickpeas. As for the vegetables, feel free to add greens such as spinach or kale for extra nutrition, or swap out celery for bell peppers if you prefer. The key is to make it your own while keeping the comforting essence of Chicken and Stars Soup intact.

This concludes the Chicken and Stars Soup Recipe FAQs!