Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C). Gather your ingredients.
- Slice the French bread loaf in half lengthwise. Toast them on a baking sheet for about 5 minutes for extra crunch.
- In a medium-sized bowl, mix the shredded cooked chicken with BBQ sauce until thoroughly coated.
- Layer the BBQ chicken mixture over the toasted French bread halves evenly.
- Sprinkle mozzarella and cheddar cheese evenly over the chicken layer.
- Bake the prepared pizzas on a baking sheet for 12-15 minutes, until cheese melts and bubbles.
- Remove from oven, garnish with fresh cilantro or parsley, slice, and serve warm.
Nutrition
Notes
For a quicker preparation, shred chicken and mix with BBQ sauce the night before. Use high-quality cheese for better flavor.
